Category Archives: Seafood

Baked Beer-Battered Onions and Shrimp

Posted on October 3, 2012 by Jeff

Source: Cooking With Beer: More than 50 Simple Recipes!, august 2012, p. 60 Serves 4-6 4 tbs vegetable oil, divided 1 large sweet onion 1 cup all-purpose flour, divided 1 tsp salt, divided 3/4 tsp ground red pepper, divided 1/2 … Continue reading →

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Beer Batter Frito Misto

Posted on October 19, 2011 by Jeff

Source: FoodNetwork.com 2 cups all purpose flour, plus more for dusting Kosher salt and freshly ground black pepper 12 ounces beer, pilsner or ale 1 egg yolk Vegetable oil, for frying Sage or basil leaves 1/2 pound medium shrimp, shelled, … Continue reading →

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Sisko’s Shrimp Creole with Mandalay Sauce

Posted on June 29, 2011 by Jeff

Another of the beer recipes from The Star Trek Cookbook. Joe Sisko’s recipe is a version of. . .a good old fashioned shrimp or crab boil with a hearty tomato, celery, and bell pepper suace served over rice.  It was … Continue reading →

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Morgan’s Mango Restaurant’s Coconut Shrimp with Spicy Banana Dipping Sauce

Posted on April 22, 2011 by Jeff

From Chile Pepper Magazine, January/February 2001: Yield: 4-6 servings Equipment: Deep Fryer Food Processor Ingredients: 16-20 large shrimp 12 ounces cold beer 3 tbs coconut milk 3 tbs concentrated coconut cream (Coco Lopez) 3 tbs flour 1 fresh banana 1/4 … Continue reading →

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Patti LaBelle’s Clear-Out-Your-Sinuses Super-Spicey Steamed Shrimp

Posted on April 20, 2011 by Jeff

From Chile Pepper magazine, April 2001 Patti describes this quite succinctly as “simple, simple, simple, and good, good, good.” 1 12-oz can lager beer 1 cup distilled white vinegar 1 cup water 1 tbs hot red pepper sauce (1 1/2 … Continue reading →

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