Category Archives: Sandwiches

Maple-Bacon Beer Burgers

Posted on March 13, 2013 by Jeff

Source: BeefItsWhatsForDinner.com 1 pound ground beef 1/4 cup beer 2 tablespoons Worcestershire sauce 4 whole wheat hamburger buns, split 4 slices reduced-fat Cheddar cheese 4 extra-thick slices Maplewood smoked bacon, cut in half, cooked crisp Combine ground beef, beer and … Continue reading →

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Slow Cooker Beer Brats

Posted on September 28, 2012 by Jeff

Source: Cook’s Country Magazine, August/September 2012, p 26. Serves: 10 “Light-bodied American lagers, such as Budweiser, work best for this recipe. Standard-size hot dog buns will be too small for the brats, so buy larger hoagie rolls.” Nick Iverson 1 … Continue reading →

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Really Made Rights

Posted on September 16, 2011 by Jeff

Source: PorkBeInspired.com 1 pound Ground Pork 1/2 cup beer 1 tablespoon sugar 1 teaspoon dry mustard 3/4 teaspoon ground white pepper salt , to taste 6 sandwich buns In large skillet cover pork with water; simmer until done, breaking apart … Continue reading →

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Stout Braised Lamb Dip

Posted on August 12, 2011 by Jeff

Source: Diners, Drive-ins and Dives 1 leg of lamb 1/2 cup your favorite spice blend 2 cups chopped celery 2 cups chopped white onion 2 cups chopped carrots 1 cup garlic cloves 6 bottles dark stout beer 1 cup mayonnaise … Continue reading →

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Stout Braised Lamb Cheese Steak

Posted on August 3, 2011 by Jeff

Source: Chef Tom Stevens, Waddell’s Pub and Grille, Spokane, WA 1 leg of lamb 1/2 cup your favorite spice blend (recommended: Squirrelly Beaver Season All) 2 cups chopped celery 2 cups chopped white onion 2 cups chopped carrots 1 cup garlic … Continue reading →

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