Category Archives: Sandwiches

Really Made Rights

Posted on September 16, 2011 by Jeff

Source: PorkBeInspired.com 1 pound Ground Pork 1/2 cup beer 1 tablespoon sugar 1 teaspoon dry mustard 3/4 teaspoon ground white pepper salt , to taste 6 sandwich buns In large skillet cover pork with water; simmer until done, breaking apart … Continue reading →

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Stout Braised Lamb Dip

Posted on August 12, 2011 by Jeff

Source: Diners, Drive-ins and Dives 1 leg of lamb 1/2 cup your favorite spice blend 2 cups chopped celery 2 cups chopped white onion 2 cups chopped carrots 1 cup garlic cloves 6 bottles dark stout beer 1 cup mayonnaise … Continue reading →

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Stout Braised Lamb Cheese Steak

Posted on August 3, 2011 by Jeff

Source: Chef Tom Stevens, Waddell’s Pub and Grille, Spokane, WA 1 leg of lamb 1/2 cup your favorite spice blend (recommended: Squirrelly Beaver Season All) 2 cups chopped celery 2 cups chopped white onion 2 cups chopped carrots 1 cup garlic … Continue reading →

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